25th Anniv Gala Fireworks

Join Beacon House as it celebrates its 25th year in service to those who’ve served our nation. From its humble beginnings in 1994 with a small thrift store in Kings Park, to the establishment of 44 residences and life-changing programs that have aided thousands, Beacon House invites you join us in honoring our veterans at this year’s 25th anniversary gala. Thank you!

Please select from the following tabs below…

Veterans Salute Sponsorships

Please select an option below:
• Reserved table for 12, premium placement
• Recognition during opening remarks
• Logo recognition on Gala invitation and UVBH.org with link to company website
• Recognition in all pre-event and post-event outreach
• Full page color ad in commemorative event journal with top tier placement (print and digital)
• Reserved table for 10
• Full page color ad in commemorative event journal with preferred placement (print and digital
• Logo/Name recognition on UVBH.org with link to company website (digital)
• 6 Dinner Tickets
• Full page color ad in commemorative event journal (print and digital)
• Logo/Name Recognition on UVBH.org digital)
• 4 Dinner Tickets
• Half page color ad in commemorative event journal (print and digital)
• Listing on UVBH.org
• 2 Dinner Tickets
• Half page color ad in commemorative event journal (print and digital)
• Listing on UVBH.org

Names of Attendees

Please list attendees or company name as it should appear on seating list.

Journal Ad Specifications:

FULL PAGE: 7"W x 9"H
HALF PAGE: 7"W x 4.5"H

All ads are color (CMYK)

Deadline October 2, 2019

Please submit press ready PDF files to size with any photos
or logos at a minimum of 300PPI to gala@uvbh.com.

Billing / Contact Information

$ 0.00
Click button below to finalize payment through PayPal.

Individual Dinner Tickets

Name of Attendees

Please list attendees or company name as it should appear on seating list.

Billing / Contact Information

$ 0.00

If you have any question please contact Tina Sferrazza at 631.665.1571 or Tina@uvbh.com
Click button below to finalize payment through PayPal.

Dinner Table (for 10)

Name of Attendees:

Please list attendees or company name as it should appear on seating list.

Billing / Contact Information

$ 0.00
Click button below to finalize payment through PayPal.

Veteran's Salute Journal Ad

Please select an option below:
• Full page color ad in commemorative event journal with top tier placement (print and digital)
• Listing on UVBH.org
• Listing in commemorative event journal (print and digital)
• Listing on UVBH.org

Sponsor Name to Appear in Event Program

Please fill out one of the options below (Company Name or Individual's Name).

Journal Ad Specifications:

FULL PAGE: 7"W x 9"H
HALF PAGE: 7"W x 4.5"H

All ads are color (CMYK)

Deadline October 2, 2019

Please submit press ready PDF files to size with any photos
or logos at a minimum of 300PPI to gala@uvbh.com.
$ 0.00
Click button below to finalize payment through PayPal.
Rick Hoagland

RICHARD S. (RICK) HOAGLAND

Rick Hoagland is senior vice president of Government Employees Insurance Company (GEICO) with responsibilities as general manager of GEICO’s Woodbury, New York, regional office, including oversight of the Buffalo, New York, regional office; the claims office in Marlton, New Jersey; and the Indianapolis office, which includes GEICO’s IT Center of Excellence. He is also a member of the GEICO Board of Directors. Before taking on his current duties in 2019, Hoagland had general management responsibilities for the Woodbury office and oversight responsibilities for the Buffalo and New Jersey offices since 2018.

Hoagland joined GEICO in 1994 as a telephone claims representative in Fredericksburg, Virginia, and was named a manager in 2002. Hoagland completed the executive assistant program at the company’s corporate headquarters in Chevy Chase, Maryland, and went on to become director of claims home office systems. He moved to GEICO’s regional headquarters in San Diego in 2007 to serve as director of liability claims.

In 2009, he was elected assistant vice president of claims for Midwest regional operations in Macon, Georgia, and was later named assistant vice president of underwriting there in 2010. In 2012, Hoagland was promoted to vice president of claims home office; a year later, he was named regional vice president in Buffalo. Hoagland then became regional vice president in Woodbury, with oversight responsibilities for the Indianapolis sales and service office, in 2016 before being promoted to senior vice president two years later.

Hoagland is a graduate of the College of William and Mary with a B.B.A. in finance.

Frank Bono

FRANK BONO

Frank Bono is the owner and general manager of Primi Italian Steakhouse in West Islip, one of the South Shore’s most popular and highly-rated restaurants.

A native of Brightwaters, Frank practically grew up in the restaurant business; as a young child he often visited his grandmother at Tre Amici, a restaurant she owned in Babylon Village. From there, Frank worked his way up in the industry, rising to the position of Director of Operations for a restaurant group that owned and operated numerous restaurants in the New York metropolitan area. At age 26, he opened Primi Italian Steakhouse, which received the “Five Diamond” award from The American Academy of Hospitality.

Frank is personally involved in numerous local charity organizations (one of which supports and houses homeless veterans). He is passionate about the growth and development of his local community, and partners with other local entrepreneurs to purchase and renovate homes in blighted neighborhoods.

Frank currently lives in Great River and is engaged to his lovely fiancé Meghan Smith. In his spare time he loves to travel, cook, and dine out. He also spends as much time as possible with his family. In 2018, Frank was the recipient of the “30 UNDER 30” award from Long Island Business News. Frank attributes his success to years of hard work and dedication to serving his community.

Names as they should appear in program:

Please select your option above and additional information will be shown.